Dr. Russell Blaylock is a nationally recognized board-certified neurosurgeon, health practitioner, author, and lecturer. He attended the Louisiana State University School of Medicine and completed his internship and neurological residency at the Medical University of South Carolina. For 26 years, Dr. Blaylock practiced neurosurgery in addition to having a nutritional practice. He recently retired from his neurosurgical duties to devote his full attention to nutritional research.

Web Site: http://www.russellblaylockmd.com/

Dr. Blaylock’s Wellness Report: http://www.blaylockreport.com/

Dr. Blaylock’s Health Channel: http://www.blaylockhealthchannel.com/

VIDEOS:

GMO Food — It's Worse Than We Thought

How Vaccines Harm Child Brain Development

What Chemtrails Are Doing To Your Brain